Fresh herbs enhance any basic stuffing, like this recipe based on cornmeal. You may want to add toasted nuts, like chestnuts, pecans or walnuts. It can be prepared a day ahead -- I find that it is ...

2 onions, minced ½ stalk celery, minced 1 pound bacon, chopped 2 cans water chestnuts, sliced 1 cup lup cheong 1 cup shiitake mushrooms, sliced Stuffing mix 2 cans chicken stock Poultry seasoning Sage ...

When it comes to stuffing, recipes are personal. With that in mind, Vince Stuart, owner of downtown Bay City's Stock Pot, offered up a few tips and ingredients — but no amounts — for stuffing.

As iconic Thanksgiving dishes go, stuffing is likely runner-up only to turkey as the dish most often on the dining table. Whether you call it stuffing or dressing or whether you cook the dish inside ...

The rich aromas that fill the kitchen during the holidays put everyone in the mood to celebrate. When deciding on a menu for Thanksgiving, Christmas or other gatherings, a roasted turkey is always a ...

In a large skillet over medium, melt the butter. Add the onion and celery, then saute until the onion is golden, about 10 minutes. Transfer the vegetables and butter to a large bowl. Add the stuffing ...