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Hosted on MSNWhat To Do With Fresh Herbs Before They SpoilFresh herbs are essential to cooking, but unfortunately, they spoil fairly quickly. Luckily, there's lots you can do with ...
Use this simple, fresh dressing on summer salads — and so much more. This basil vinaigrette recipe is fresh and zesty, and — perhaps the best part — it takes about five minutes to make.
Tomato -- Allspice, basil, cloves, cumin, fennel, marjoram, oregano. Herbs can be combined for specific foods. Having premixed combinations on hand speeds cooking and helps assure consistent quality.
Despite the fact that I grew up in a family that considered parsley a garnish and never grew chives or garlic in the garden, I have been interested in growing and cooking with herbs for years.
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