This Masala Chai Tea Recipe is a warm, spicy, and aromatic take on the traditional drink. It differs from typical coffee shop versions by using significantly less sugar and highlighting a bold, ...

These aromatic Masala Chai Lattes boast delicious complexity from the blend of spices brewed with the tea. The spices used to make chai in India vary by region and even by household, so adjust them to ...

Growing up in Chennai, I felt like I could tell time based on when hot drinks were served in our house. The city is famed for its coffee, blended with chicory root and poured into glasses in dramatic ...

Calling all chowder lovers! This version packs all the restaurant feels, but it’s made with lighter ingredients and simpler instructions. This bowl of wholesome scrumptiousness is like summer sunshine ...

Toss together chicken, lime juice, and 1 teaspoon salt in a large bowl. Cover and chill 12 hours. Stir together yogurt, ginger, coriander, garam masala, cumin, turmeric, red chile powder, garlic, and ...

Growing up, the warmest welcome I got when visiting family or friends was a hot cup of chai. This tradition is even more significant at Diwali. The ritual of sharing a hot beverage goes far beyond ...