Chef Sam Stern has shared his recipe for a croque monsieur with a twist - and it's the perfect comfort food for a cold winter ...

If you’re sick and tired of turkey and all the trimmings, why not be a little bit adventurous this Christmas? We’ve asked some top chefs in the UK for a selection of weird and wonderful recipes to ...

Jam cake with custard is just one of the many old-school desserts making a comeback - Andrew Crowley British food may still face ridicule abroad, but we’ve always had a secret weapon: pudding. Flour, ...

"My very first job was baking in Paris, and to me there is nothing better than the smell of freshly baked bread," the British chef said about his new series 'Next Level Baker'. By Lily Ford Gordon ...