BATON ROUGE, La. (WAFB) - We have all heard of Shrimp and Grits; it’s one of our best-known Gulf Coast entrées. In this recipe, we have added pan-sautéed fish fillets to serve over the grits to create ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I eat a lot of corn and corn products. I love ...

This recipe stays true to the original Southern-style dish but kicks up the flavor. Smoked paprika adds depth to the gravy, the grits bring a rich creaminess to the plate and are a great textural ...

For many eaters, especially those from the South, grits are a food that evokes the same cozy, homey feeling as waking up to a plate of cinnamon rolls on Christmas morning or sipping a warming, sweet ...

Long lines of Houstonians queueing up for Southern comfort foods are a daily scene at the Breakfast Klub in Midtown. Restaurant founder Marcus Davis says the string of people wrapped around his ...