It’s birthday season in our neighborhood. Last week, we celebrated Michael’s New Decade Birthday. I like to make over-the-top cakes and offered to bring one to the party. Michael asked for a cake with ...

2. Pour slightly less than half of the Satin-Smooth Ganache Glaze into a 2-cup (473 ml) measuring cup. You want the icing almost cool enough to set, about 90°F/32°C. Pour the icing to cover the cake ...

Discover the super simple secret ingredient that you need in order to create moist, deeply chocolatey cakes with a richer ...

Showcasing the beauty of chemistry, chemical engineering, and related sciences. A lot of people enjoy baking projects on the weekends. But Becky Thompson, who heads up education and public engagement ...

Here's how to avoid a cake fail when you're doing high elevation baking at 3,000 to 7,000 feet above sea level.

Add Yahoo as a preferred source to see more of our stories on Google. baker decorating berry cake - Zufar Kamilov/Getty Images Whether it is a génoise, Victoria, bundt, or other type, a well-baked ...