MOLINE, Ill. — When it's feeling hot, hot, hot outside, no one wants to spend unnecessary time in the kitchen. Wednesday, July 6 on Good Morning Quad Cities, News 8's Linda Swinford made time-saving, ...

Easy to make and incomprably delicious, tuna and olive empanadas are a must-try recipe. Thankfully, we have you covered.

Slice the eggplant in half, put olive oil, salt and thyme on it and cook it in the oven for about 50 min at 400degres. Meanwhile confit the garlic in the oven for about 20 min . Take the orange, ...

In mixing bowl, toss all quinoa and vegetables. In separate bowl, mix all liquids and then add to salad, toss again. Sear tuna,Slice and put atop of salad. Directions Rub raw tuna steak in spice blend ...

We may receive a commission on purchases made from links. These seared ahi tuna flatbread sandwiches, brought to us by recipe developer Ksenia Prints, check all of the boxes. They're soft on the ...

Combine all ingredients for the rice and cook in preheated oven at 350°. Make salsa by finely chopping all ingredients and tossing together. Sear tuna to desired fineness and serve over rice with ...

A seared tuna steak is a culinary experience like no other. When perfectly cooked, it has an ever so slightly charred crisp on the outside with decadent caramelized edges. Crack through that and reach ...

The spectrum of grilled meats traditionally revolves around beef and pork, but you may be making a serious mistake if you aren't paying attention to the seafood section at your area grocery store.