Tender lion's head meatballs—much larger and fluffier than typical meatballs—are a Chinese delicacy with a fun appearance and a balanced sweet and savory flavor.

chicken parmesan meatballs in a skillet with tomato sauce - Michelle McGlinn/Tasting Table There are some dishes that are just perfect the way they are — like chicken Alfredo, spaghetti and meatballs, ...

This recipe comes from my time working at Pernicano’s and Palermo’s Italian restaurants in San Diego. It makes a large batch of meatballs, but that’s intentional — they take some work, so I freeze ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. In ...

What She’s Known For: Authentic Mexican cooking that’s earned a fervent following in Philadelphia and beyond. Flavorful, expertly crafted dishes that take no shortcuts. IN THE MANY kitchens where chef ...

There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...

Raphael Gomes discovers which version of Cooking Mama’s meatballs recipe actually tastes better.