Recipes published ... from seizing up — if the fondue starts to feel too stiff, you can always stir in a splash of cream, which should help thin it out. Another easy way to keep your chocolate ...

The earliest written recipes for "Käss mit Wein zu kochen ... Egli at Chalet Suisse in New York City. Even though fondue is easy to make, you're much more apt to enjoy it in someone's ...