Add Yahoo as a preferred source to see more of our stories on Google. Iced tea is delicious. Chewy, gummy treats are delicious. Iced tea combined with a chewy, gummy treat? You guessed it: delicious.

Over the last few years, you've probably noticed bubble tea shops at your local mall or popping up in your community. Or maybe you’ve seen the drink on the menu at your favorite Asian restaurant.

If the boba’s black, turn your back. That’s what we learned after speaking with Jack Hsiao and Wei-Chih “Wei” Kao, co-owners of the Lone Tree location of Latea, one of the many boba tea shops that ...

Though bud-infused bubble tea obviously shines as a brilliant idea to potheads and boba fans everywhere— its origin stems from the butt of an April Fool’s Day joke. San Francisco’s Boba Guys tweeted ...

The partners behind Boba Guys, a chain of bubble-tea cafes, already made their own infusions and syrups to go with the tea leaves they imported from China, Taiwan and Japan. A few years ago, they got ...

When AB Wang opened Mochi Fresh near Arizona State University four years ago, he was inspired to set himself apart from other boba tea shops in metro Phoenix. Having previously worked at a bubble tea ...

(CBS SF) -- Tapioca, that gooey, chewy, yummy, starchy, happy-feeling food has its own national holiday, June 28th, and there's no better way to celebrate National Tapioca Day than with Boba Tea, ...

Without enough workers to unload shipping containers, the pandemic has caused another shortage of products: boba pearls used to make bubble tea. Now there is a national shortage of boba, the dark, ...