Dr. Vegan on MSN

How to Make Vegan Crunchwrap Supreme

Ingredients: For the taco “meat”: 1 can brown lentils (drained & rinsed) 220 g mushrooms (very finely chopped) 1/2 ...
Dr. Vegan on MSN

How to Make Vegan Crispy Quinoa Salad

Ingredients: For the roasted vegetables: 1–2 red or yellow bell peppers (deseeded and cut into strips) 1 small eggplant (cut ...