The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

Perfectly grilled tuna steaks should combine a hot, smoky, charred exterior with a cool, rare center. For a home cook, this ideal can be an elusive goal. For grilled tuna steaks with an intense smoky ...

Tuna steaks are also notoriously easy to treat poorly before cooking, which results in your meal being way off the mark. By forgetting to pat your tuna dry (or, alternatively, making it even more wet ...

We all put thought into buying a regular beef steak, considering whether the animal followed a grain- or grass-fed diet, or if the cut came from the rib or fillet, and I believe we should do the same ...

We may receive a commission on purchases made from links. While they make for an excellent restaurant order, tuna steaks are ...

Tuna cooks up pretty quickly on the grill or under the broiler, making this recipe a good weekday dish. Asian flavors, like soy and ginger, just seem to go well with tuna. Generously spoon the sauce ...