Good cheese, whether it’s tangy feta, nutty gouda, or creamy brie, is a real treat, and storing it properly is important to enhance its shelf life. The refrigerator is a great place to store cheese ...

“Another major mistake is freezing chunk cheese, which will stop the aging process, changing the flavor and texture. We ...

Don't just toss it into your fridge. Cheese, glorious cheese. I tend to keep a few varieties on hand for quick snacks, add-ins for salads, and turning dinner into an ooey-gooey delight. I often stock ...

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

Freezing cheese affects its flavor and texture, so only freeze what you intend to cook with. The cheese you serve with wine ...

Knowing how to store food in your fridge like a pro means more than keeping things tidy—it’s about freshness, safety, and saving space. With the right shelf for every item, your fridge works smarter, ...