Syracuse, N.Y. — Around here, a conversation about who makes the best Italian bread is the type of debate that can turn into an all-out carbo clash. We all have our favorite, and there’s no changing ...

Semolina bread is a delicious and versatile Italian bread made with durum wheat semolina. This type of flour gives the bread a unique texture that's slightly grainy and has a nutty flavor. The ...

Sweet dough scented with lemon and nutmeg is twisted into individual wreaths in these classic Italian Easter breads decorated with dyed eggs. Anna Theoktisto is a recipe tester and developer. Anna has ...

From flaky sfogliatelle to perfect cannoli, these Italian bakeries across Pennsylvania deliver the comforting flavors of ...

If you've been to Pittsburgh, then you probably know all about the city's strong Italian American heritage. The first influx of Italian immigrants arrived in the area all the way back in the late ...

This easy Semolina Bread recipe is a traditional Italian bread made with 100% semolina flour, a coarse-grained flour derived from durum wheat. This rustic bread has a distinctive flavor and chewy ...