The closure of Threadneedle Street’s M Restaurant earlier this year, after a decade slinging the capital’s finest steak, was ...
Evening Standard on MSN
David Ellis reviews the Liverpool Street Chop House and Tavern: Near-perfect steak
The Conran Collection became D&D, and is now Evolv. One E. It has a new CEO in Martin Williams, ex-Gaucho and M Restaurants, and Williams wants to recapture the old days. Bring back the glamour, haul ...
The Liverpool Street Chop House & Tavern is sure to be a hit. What’s not to love about Ethical Butcher meat and £5 pints?
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