When reformulation starts with those functions in mind, clean label innovation can become more than a simple label improvement. It can become a path to stronger product performance and greater ...

Will people be able to overcome their disgust of lab-grown meat? It could be key to a sustainable future for meat eating--if people can get past their squeamishness. This biotech startup is growing ...

Can plant-based meat be clean label? I won’t leave you waiting – the answer to this question is, of course, yes. With consumer backlash towards meat alternatives largely linked to a broader distrust ...

With more than 20 products now Clean Label Project Certified, the company continues to expand its leadership in clean, simple ingredients and rigorous third-party standardsNewly certified products ...

In the future your steak might be grown in a lab instead of raised in a field. This could be a good thing for the planet. In the future your steak might be grown in a lab instead of raised in a field.

Singing Pastures, a husband-and-wife-owned meat stick company in Maine, shows that embracing slow farming techniques can speak to consumers fed up with factory farming while driving revenue. Holly ...