If you are vegan, there is no need to miss out on all the fun of a poke bowl. Hawaiian in origin, traditional poke consists of chunks of marinated raw fish served over rice, with plenty of room for ...

In recent years, poke bowls have become more popular across many cities on the United States mainland, but Hawaiians have been enjoying this colorful and flavorful delicacy since the 1800s. Today, ...

Costco's frozen food aisle has plenty of delicious wins, but sometimes it also offers up a few misses, and this frozen seafood dish is one of them.

Poke bowls are a dime a dozen these days, with almost everyone jumping on this Hawaiian version of a chirashi. I for one don’t think I’ll ever get sick of it though – marinated sashimi on rice? I ...

I have never traveled to Hawaii, but I have been transported there by eating a poke bowl. Poke — pronounced poh-KEH — originated in the Aloha State and means “to slice or cut.” In its purest form, it ...

From hot dogs to enchiladas, regional dishes in the U.S. take on a variety of forms. Yet, few bring a vibrant colorful pop quite like poke. Most associate the food with seafood — especially tuna, ...

It’s time to face facts. Poke, a cornerstone of Hawaiian cuisine, is now global. Its spread happened fast, seemingly ...

Frankly, I don’t know why poke, Hawaii’s raw fish salad, took so long to become popular outside of the Islands. Sushi and ceviche, other raw seafood preparations, have long been popular on the ...

Say aloha to a unique new 99 South Main Street eatery serving fresh, healthy lunches and more. What to expect at Cafe Poke.

Chef Gaye Sandoz shows us how to make a Praline Poke Cake using the Tony Chachere's Praline Honey Ham Injectable marinade. Ingredients • 1 Box Butter Pecan Cake Mix • 3/4 Cup Butter, Melted • 1/4 Cup ...