Pork loin gets a quick chili rub. It's grilled, then sliced, and used to fill tacos—along with grilled pineapple, salsa, ...

This pork hash is a smart way to use leftover slow-cooked pork shoulder, turning it into a quick, balanced one-pan meal. It ...

The Iowa Pork Producers Association is launching its annual search for the state’s tastiest pork tenderloin, from crispy classics to creative takes on the famed sandwich. The […] ...

To make the pork tenderloin en croute, first prepare the Easy Shortcrust Pastry: place the flour, cold butter cut into pieces, and a pinch of salt in the mixer (1) and blend until you get a mixture ...

These are a play on both sweet-and-sour pork ribs and char sui made with pork tenderloin, which were both staples of pupu platters in tiki bars. A homemade sweet-and-sour sauce — akin to American ...

A cut of tenderloin rests behind a seasoned porterhouse. Fig trees love warmer climates. but, for the adventurous northern gardener, the best way to grow figs is in a container that can be placed ...

Do you think you’ve found the best breaded pork tenderloin in Iowa? Nominate the restaurant that makes it for the annual Iowa ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Who makes the best breaded pork tenderloin in Iowa? Nominations are now open. Help crown the state’s top tenderloin.

Top 5 will be unveiled in October during National Pork Month, with the winner earning $500, a plaque and statewide ...