Delightfully creamy and perfectly chunky, this egg salad balances richness and tang with flecks of green onion and celery in every bite. The ingredient list is short, the process is foolproof, and ...

A creamy egg salad made with cottage cheese instead of mayo for a lighter, protein-packed meal. Fresh, satisfying, and ...

Here’s a quick egg salad sandwich that takes minutes to make and won’t break your calorie or carbohydrate bank. Olives and red peppers are ingredients associated with the sunny Mediterranean countries ...

As cottage cheese has risen in popularity over the last few years, I—and I’m sure you—have seen a whole bunch of weird, wacky, and delicious ways to use it. It’s been a fun ride, but many of those ...

These healthy, crisp and filling salads are sure to become a staple in your kitchen. These meals are lower in saturated fat and made with sodium-conscious ingredients to be appropriate for those ...

Martha Stewart’s egg salad stands out with one simple tweak that makes it creamier, lighter, and far more irresistible. The ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In a medium bowl, whisk together the mayonnaise, mustard, pickle juice, salt, pepper, paprika, and ...

View post: How a New York City-Based Chef Lost 60 Pounds Following the Mediterranean Diet View post: The Most Anticipated Old Fitzgerald Release of the Year Has Officially Dropped! Here’s How to Score ...

The creamy, protein-packed lunch you’ll actually look forward to. Egg salad with cottage cheese boosts protein, cuts calories, and stays creamy for days. Grating eggs and prepping ingredients creates ...