Some dessert pairings never fail, and chocolate with raspberry is one of them. The mix of deep, rich sweetness and bright, ...

Another quick and easy dessert for oatmeal lovers. These raspberry oatmeal bars are crispy on the outside and soft on the inside. You can prepare this recipe with fresh or frozen raspberries. And the ...

Get recipes from Boston chef Michael Schlow's book. Jan. 2, 2009 — -- "It's About Time: Great Recipes for Everyday Life," the first book from award-winning Boston chef Michael Schlow, is filled ...

Who can resist the taste of dark chocolate and tangy raspberries cradled between oatmeal-brown sugar crusts? Tender, chewy, with a lovely play between whole-grain textures and rich flavors, almost ...

This recipe is one that I have made for many years and is a favorite in our family. One of the things I like about it is that it might not be a “typical” holiday treat, which for us is decorated sugar ...

1. Position a rack in the center of the oven and heat the oven to 325 degrees. 2. Combine flour, oats, brown sugar, cinnamon and salt in large bowl with an electric mixer. Mix on low speed until well ...

1. Preheat oven to 350 degrees. Line an 8-inch square baking dish with parchment paper, leaving a 1-inch overhang on two sides. 2. In a food processor, pulse almonds until finely ground (you should ...

Edd Kimber won the first season of "The Great British Baking Show" in 2010 with buns, cookies, pastries, ladyfingers and a lemon souffle, but he knows not every home baker wants to spent 2 1/2 hours ...

Layers of flavors make up this thin, candylike cookie that you can cut into squares, rectangles or diamonds. Instructions: Combine flour and powdered sugar. Cut in the butter; mix until crumbly. Press ...