Herbs are pretty easy to grow, don’t have a lot of disease or pest problems, and are a great way to supply you with fresh ...

Mac and cheese is a beloved comfort food, but adding a few sage leaves to the mix can give it a sophisticated edge. The subtle, peppery flavor of sage balances the richness of the cheese sauce ...

There's rosemary, that's for remembrance,' says Ophelia in Shakespeare's Hamlet. So it is fitting that researchers would study a compound found in rosemary and sage -- carnosic acid -- for its impact ...

Herbal teas like chamomile ... that rooibos tea could also lower blood pressure and cholesterol levels. Sage tea is well-known for its medicinal properties and potential benefits for brain ...

The strong flavour of sage means that a little goes a long way, especially if you're using dried leaves, so use sparingly. Sage goes well with pork, beef, duck and chicken recipes, and fatty meats ...