To make the crust: Grind cookies in a food processor. Pour in the butter (they're very buttery already, so use just a little at a time) and mix (hands are best for this) until the texture is that of ...
Summer is about to wrap-up, and Michelle Dunaway gives us the perfect end to this warm season with a cool, sweet treat. Check out her take of ‘Frozen Samoa Pie’ in this week’s ‘Michelle Bakes’. Make ...
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