HONOLULU (HawaiiNewsNow) - A local business is bringing the taste of authentic Samoan cuisine to Honolulu -- and will take part in a pop-up food market during FestPAC. Ciera and Marlo Monotaga, owners ...
A half moon pie from Polynesian Favorites, a bakery and steam-table deli in East Tacoma that opened in February. The pie comes with a sticky pineapple filling. Sue Kidd [email protected] If you ...
In my continuing quest looking at merge foods — when two foods make a third hybrid food — I stumbled on yet another taco mashup. Earlier this month, I told you about pizzacos. Those pizza-taco hybrids ...
Editor’s note: In honor of the 12th Festival of Pacific Arts cultural exchange, PDN has run popular recipes from visiting nations in the Lifestyle section. Look online to learn how to make some of the ...
This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...
Seattle’s food scene boasts a huge range of Filipino foods, from the high-end tasting menu of Archipelago to the classic lunch counter of Oriental Mart in the Pike Place Market. Hawaiian cuisine, too, ...
Tommy Hope is the new head chef at Tala, New Zealand's first modern Samoan restaurant, opened in 2023 by chef Henry Onesemo (left) and his wife Debby in Parnell. As the moon wanes, the Samoan sea worm ...
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