Tuna salad is a lunchtime staple, traditionally made with canned tuna, mayonnaise, and perhaps some chopped onion or celery. While this classic version is comforting and familiar, there’s room for innovation.

It's pretty easy to enhance the flavor of your tuna salad. From silken tofu to lemon juice, these are some mayo swaps that will make your tuna salad delicious.

Tuna salad is a favorite comfort food, but the same old recipe can get stale. Kick it up a notch by swapping out a primary ingredient for a tangy alternative.

To take your tuna salad to the next level, just switch the mayo for another ingredient that's cool, creamy, and packed with flavor.