The Spanish: al pastor. All of these sliced meats can be traced back to the seat of the Ottoman Empire, which is now Turkey. There, it's called the döner kebab. And that's Swiss-born Turkish ...

Make your own takeaway doner kebab with no fuss ... warm the pittas in the oven for 5 minutes. Turn the meat out of the tin and slice the kebab lengthways into thin strips. Open up each pitta ...

[feast_advanced_jump_to] Doner Kebab is a popular dish from Turkey made with seasoned and marinated meat cooked on a vertical ...