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Unfortunately, workplace accidents in the restaurant industry are all too common. Research shows that between 2010 and 2020, more than 169,600 unique accidents occurred in food service—accounting for ...
A safety campaign is a way for organizations to share what they’re doing to promote workplace safety and encourage employees to take ownership of the risks present in their day-to-day lives. Creating ...
Instead of policy reform, improvements in workplace health and safety are frequently the result of technological advancement. Even in hazardous workplaces, technological improvements may help improve ...
A new study finds that U.S. companies with at least two women executives have significantly better workplace safety records, in part due to lower employee workloads.
Workplace safety should be top of mind for organizations that want to keep their employees safe, especially as organizations put measures in place to prevent Covid-19 spread as they reopen their ...