The twin lanes are run individually. With the twin lane version, it is possible to run 50 fillets a minute. It is optimised for skinning fresh or smoked salmon with no remaining skin on the fish tail.
Optimised for skinning fresh or smoked salmon, the specially designed Easy-Grip BAADER 240 leaves no skin on the fish’s tail and guarantees high-yield. The twin lanes of the machine run individually ...
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