Yes! Pesto can be frozen for up to three months. Try dividing the sauce in the wells of an ice cube tray to freeze small ...

The name pesto itself comes from the Italian verb pestare, meaning to mash or crush, which is precisely what a mortar and pestle is designed to do. Even the word pestle shares the same root. A food ...

But Pasta Project is within a pizzeria ( Gino’s of Farmingdale ), the dish takes five minutes to make and costs $15. How do ...

In 1985, with a new Cuisinart, Carol Barany discovered pesto thanks to a friend's overabundance of basil, the herb of summer.

Drop a bowl of pesto pasta down and watch dinner guests become enchanted by the verdant sauce. The classic combination of ...

Here’s a burger with an Italian touch. Tender, ground white meat chicken patties are generously topped with fragrant, rich ...

Costco's Kirkland Signature Imported Basil Pesto is one of its top-selling grocery items. The pesto is made with D.O.P.

Horseradish Kitchen and Market helps the small town of Princeton, Wisconsin, punch above its weight as a tourist draw.

Seafood lovers can dive into the “Crabby Mac,” which combines the classic mac with jumbo lump crab meat, Old Bay seasoning, and potato chip panko crunch. It’s like a Maryland crab feast met a mac and ...

Italian food is more than just pizza, spaghetti, and lasagna. Across Italy’s 20 regions, there’s a huge variety of dishes ...

This best-ever Spaghetti with Radish-Greens Pesto recipe gets flavor from garlic, pumpkin seeds and radish greens. Get the recipe at Food & Wine.