Missing those good-old road trips and the fiery dhaba-meals that revive the nostalgia of good times. Then we have got your ...

“Fried onions are perfect when added to the layering process of biryanis and pulaos or even to garnish plain rice. When cooking lamb raan (slow-cooked roasted lamb with spices), add crispy fried ...

Preparing a Diwali dinner feast could be a lot of work. Do not fret! We have got you covered with some easy dishes to impress ...

Turmeric has many health benefits, but it may be too bitter to be consumed on its own. That's why you can make your tea a bit ...

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

After you cut your boneless, skinless chicken thighs into bite-size pieces, they get tossed with salt, turmeric and paprika ...

Hosting a festive feast this Diwali? These flavour-packed Indian curries are perfect for your lunch or dinner menu. From the ...

Marinate chicken together with dry spices, yogurt/sour cream, lemon juice, Kashmiri masala, Biryani masala, chopped mint, ...

If you are wondering which market-bought ingredients to look out for, here's a list of common items that are usually ...

In India, festivals are deeply rooted with customs and traditions. And these customs often involve seasonal fruits and ...

This year, celebrate World Food Day 2025 by transforming leftovers and food scraps into tasty, nutritious meals with these 8 ...

Gather some friends around a white skillet lasagna, crispy tofu shawarma or roast squash with chickpeas and feta, and steel ...