Anthony Bourdain's affection for French cuisine stemmed back to his childhood, and one of his many favorites was a garlicky ...

The post French food finds its cool again appeared first on Salon.com. Save up to 75% on everything from cozy bedding to ...

The new venture, called Cloudy Cafe, will serve classic French pastries with an Indonesian-inspired twist.

Béchamel: The Creamy Foundation of French Cuisine If you've ever made biscuits and gravy, then you have bechamel down. It's a ...

Cedric Grolet has built a dessert empire in just a few short years. Crowds are already swarming his new chocolate shop in ...

Executive chef at Barbouzard, Cedric Maupillier, joined Brian on Friday to talk about the restaurants new brunch options.

New Orleans has a restaurant scene like no other, and local food writer Ian McNulty has been covering it for over 20 years.

The former Cutler and Society head chef has taken over the pans at the sibling bistro of Rocco’s Bologna Discoteca. Expect ...

Thirty paintings created by Bob Ross will soon be up for auction to defray the costs of programming for small and rural ...

Oh, fellow gourmands, come along with me on a soul-nourishing journey down the belly of French cuisine! Imagine taking a dull weeknight and transforming it into a rainbow carnival of flavor, or ...

At Brasserie Constance, part of the new Fulham Pier development overlooking the Thames in west London, it’s a challenge.

Franschhoek is known for world-class vineyards and delectable, French-styled cuisine. These are 11 highly-recommended ...