Fresh on your pizza, added to your favorite Italian and Southeastern Asian dishes, or made into pesto, it’s not surprising ...
I f you buy fresh basil in the produce section of your local grocery store, it might not last as long as you'd like it to.
Look for opportunities to in­clude basil in gardens, contain­ers, and ornamental plantings. Purple varieties add color and ...
Fresh on your pizza, added to your favorite Italian and Southeastern Asian dishes or made into pesto, it’s not surprising ...
Tulsi is a versatile herb with numerous health benefits and consuming it in different forms can help you make the most of its ...
Tired of anti-dandruff shampoos that make false promises and leave your hair feeling lifeless? It's time to turn to the natural power of neem leaves to tackle dandruff effectively. Neem has been a ...
Just blend one cup of fresh lemon basil leaves, three tablespoons of pine nuts or walnuts, two cloves of garlic, half a cup ...
Use this simple, fresh dressing on summer salads — and so much more. This basil vinaigrette recipe is fresh and zesty, and — perhaps the best part — it takes about five minutes to make.
Blend seedless watermelon chunks, sugar, lemon juice, and fresh basil leaves until smooth. Freeze using an ice cream maker ...