Food Lovers Are Flocking to Istanbul and so Should You
Local wine expert Levon Bağış and celebrity chef Maksut Aşkar are behind Foxy, an always-packed wine bar in the fashionable ...
I tasted a Fillet O'Jellyfish - and McDonald's needs to add it to its official menu immediately
Kitchen Theory, a 'multi-sensory' London restaurant, is offering 'Fillet O'Jellyfish' as part of its eight-course menu.
Three moreish braises to feed a crowd
These hearty dishes are perfect for feeding groups – and take less time to prep than you might expect ...
Simply Recipes on MSN1d
I Asked 5 Experts How To Make the Best Tuna Salad—They All Said the Same Thing
Why Albacore Tuna Is the Best Choice for Tuna Salad. The texture and meatiness of the big chunks of tuna that a can of albacore yields, say chefs, hold up to moist ingredients, li ...
The Bangkok teacher who saved the Lukin tuna empire
When pioneering fisherman Dinko Lukin died in 2011, nobody thought his wife – 31 years his junior – could save the business he had left drowning in debt.
20 Quick & Easy Lunches For Winter
Spruce up your menu with these quick and easy lunch recipes, like chickpea salad and tomato soup, which take less than ten ...
Andrew Zimmern on MSN2d
The Best Way to Sharpen Your Knives at Home (+ bonus recipe tuna nicoise salad)
Learning how to sharpen your knives on a whetstone at home will take your cooking to the next level. A nice, sharp knife ...
Climate change is robbing Pacific islands of another resource: Tuna
Fourteen Pacific island nations will receive $107 million to adapt their tuna-dependent economies as climate change pushes ...
gatorswire.usatoday3d
How to cook snapper, grouper, tangy slaw on grill. Presque Isle Fish & Farm teaches class
It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, sauces, spices and more ...
The Surefire Way to Cook Perfect Rice (Without a Rice Cooker)
To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...
Channel 4 viewers hit out at 'dumbest TV cooking show' as they rage against 'disgusting-looking dishes' made from frozen vegetables
The series premiere saw Swash travel to Hull, East Yorkshire, with Instagram chef Suzanne Mulholland to help transform the ...
'I've gone from cooking tuna pasta with my mum to taking over a top restaurant'
A teenage college student is set to take over a city centre restaurant after first learning to cook tuna pasta with his mum. Alfie Kennedy, from Bootle, is about take the helm of Voyagers, a “unique” ...