A chef from Tower Club Dallas demonstrated a traditional Japanese bluefin tuna cutting, explaining that the practice is rooted in centuries‑old customs of using the entire fish, wasting nothing, and ...

Since opening, KC Craft Ramen has aimed to do more than serve bowls of noodles. The Overland Park restaurant has built its identity around cultural exchange, regularly inviting chefs from Japan and ...

Masaki Sasaki is a legend in the Bay Area omakase scene. Known as Chef Masa, his Michelin-starred restaurant Maruya was the first to introduce the style of dining to San Francisco in 2013. Sasaki, now ...

Universal Studios Japan is celebrating 25 years of "NO LIMIT!" with special snacks including Baskin-Robbins churros and a 14-inch hot dog.

Not even the frenetic train terminals of Tokyo, Osaka and Kyoto can match the Instagram appeal of this obscure whistle-stop ...

Rainey Street is poised to get its first dedicated sushi restaurant this spring. Kinsho, a neighborhood sushi bar from the ...

Surprise fish shipments, wasabi grated on sharkskin, and expert precision lead the way at this must-visit Maui restaurant.

Don't know where to eat before your next concert at the Hollywood Palladium? Vinyl Room, an exclusive lounge inside the ...

As with pretty much all the hand roll destinations, there are no tables at Yunomi ( 3 stars; 10218 Riverside Drive, Toluca Lake; 818-747-2050; https://yunomihandroll.com ); you sit on high stools at a ...

Donburi is a Japanese ‘rice bowl’, usually made up of a simple braise and the rice. I’ve taken this particular idea from the ...

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Sip shochu made from local sweet potatoes, eat sashimi from Kinkowan Bay, hike forest trails, and relax in mineral-rich baths in Kyushu.