We met John, a fellow homebrewer who, mid-conversation, dropped his baby’s pacifier, rinsed it in champagne and put it right ...

On Friday, the Isle of Harris Distillery announced the launch of its Hearach of Château Biac. The new whisky is a "rare and ...

The Silver Spring grocery store located in the White Oak Town Center will offer an optional high-tech shopping experience.

WIA thanks International Viticulture and Enology Society (IVES) for permission to reprint this article. This research is aimed to highlight chemical and ...

Dewar’s, one of the most popular blended scotch brands in the world, is pretty much built upon that technique when it comes ...

Modern fin-tech platforms are transforming the whiskey industry by connecting distilleries with capital in a unique way.

Praised by the ancient Greek giants Homer and Euripides for its superb quality nearly 3,000 years ago, Cyprus’ Commandaria is the world’s oldest recorded and named wine.

Made in the Kentucky style, Michter's US*1 Barrel Strength Rye is crafted with a mash bill of mostly rye, with corn and malted barley included as well. The post Michter’s launches 2025 US*1 Barrel ...

The high-quality pumpernickel rye provides a more robust flavor. The whiskey is aged in new, #3 charred oak barrels, and each barrel is hand-selected for bottling. The single barrel designation ...

I mill down oak from old barrels and add in some walnut to build 2 "brick wall" style end grain cutting boards. Both end up ...

The first non-chill-filtered Kentucky straight bourbon released by Orphan Barrel, it was matured for seventeen years in ...

One of the most essential requirements in the bourbon-making process is aging it in charred oak barrels; otherwise, it does ...