Sift together flour, baking powder, and salt in a bowl. Set aside.

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When you’re asked to bring a dessert, bake a fabulous Bundt cake that’s sure to get everyone’s attention. These cakes lo ...

Welcome to our new baking newsletter! I’m thrilled to be your host (and the creator of this new boozy apple crunch cake). By Vaughn Vreeland Can you believe this is our first baking newsletter? It’s ...

Created by James Beard Award winner and Bottega’s former pastry chef, Dolester Miles, the cake itself is speckled with ground ... the place is full of old-fashioned charm. The menu is peppered with ...

Whether light or dense, subtle or sticky-sweet, cakes are a great showcase for fall's star fruit. Hannah Walhout is freelance writer-editor formerly on staff at Food & Wine. She was also, for many ...

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The exterior presents itself with all the fanfare of a utility bill – a straightforward brick façade with a functional storefront window displaying the bakery’s name in unpretentious lettering. It’s ...

Pennsylvania bakeries draw crowds early with fresh pastries, breads, and desserts so good people line up before doors open.

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In a small bowl mix together 1 cup of your ice cream and all of your pumpkin pie filling, set aside. In a separate bowl stir your remaining ice cream to loosen it up and make it s ...