KUTV — Are you ready for delicious Mexican cuisine? Elora Murray stopped by Smothered Burrito, a Mexican restaurant in Salt Lake City that specializes in— you guessed it— smothered burritos! Jose Soto ...
There's more than one way to eat a burrito — whether that's on a plate with a knife and fork, held in one hand with foil around it, or utilizing disgusting burrito behavior by sucking its contents out ...
Burritos and the like are a hearty and versatile meal that can be customized with a variety of ingredients. Whether you prefer a classic combination of beans, rice, and meat or a lighter option with ...
Growing up, JJ Kauer fell in love with green chili burritos. Now, after a career in business, Kauer is bringing his passion for this culinary dish to Hutchinson. Trained as a chef, Kauer is ...
Some of the greatest food on Earth is smothered. How else can one explain the love we mortals have for country gravy? Or our need to cover everything from pizza to lettuce in ranch dressing? Sauce ...
Available only during Grand Rapids' Pulaski Days, the "Polito" combines kielbasa, garlic potatoes, cheese and cabbage in a burrito smothered with bacon whiskey sauce.
Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
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