Inspired by Reese’s beloved Southern recipe, this plant-based take on the star’s sour cream cake brings all the charm and ...

The Most Amazing Strawberry Cake is moist, full of strawberry flavor, and topped with the most decadent strawberry chantilly cream. If you love strawberries, you will love this cake! With fresh ...

Katherine Peach is a well-caffeinated, Brooklyn-based writer, who focuses on all things coffee for CNET. Peach's reviews and writing have appeared in Tasting Table, Mashed, LAist, Yahoo Life, MSN and ...

The pound cake element in this sundae is the classic cream cheese Bundt we’ve had on Bon Appétit for over 20 years, halved to fit in a standard loaf pan. Tender and rich with a compact ingredient list ...

Old fashioned blueberry and lemon pound cake from scratch! This easy sour cream blueberry and lemon pound cake recipe is ...

Remember those sweet Sunday afternoons at Grandma’s house? The kitchen filled with mouthwatering aromas, and the dessert table loaded with treats that made your taste buds dance with joy. Southern ...

Have you noticed that many of your favorite restaurants, Italian or otherwise, have an olive oil cake on the menu? We have. The tender cake trades butter for the Mediterranean staple, resulting in a ...

Chef Julie Voudrie shows us how to make a sour cream pound cake. She shares the recipe with us, and teaching us how to mix in the ingredients. Chef Julie Voudrie shows us how to make a sour cream ...

(WJHL) Chef Julie Voudrie shows us how to make a sour cream pound cake. She shares the recipe with us, and teaching us how to mix in the ingredients. In this Food City Friday, Chef Julie Voudrie shows ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Whether you enjoy a sweet treat with your coffee in the ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

Note: It is very important that both the butter and eggs are room temperature before making this cake. Preheat your oven to 325˚F. Generously butter and flour a bundt pan making sure to cover any ...