The acquisition of CJ Youtell marks a powerful expansion of Kemin’s enzyme capabilities,” said Michelle Lim, president of Kemin Enzymes. “For over 40 years, Kemin has been formulating and delivering ...
EATS, the Equipment, Automation & Technology Show for Food & Beverage, returns to McCormick Place, Oct. 28-30, with an ...
During World War II, companies devised shelf-stable foods for soldiers — powdered cheeses, dehydrated potatoes, canned meats ...
Lay’s unveils a global brand refresh, nutrition science challenges ultra-processed food myths amid new California school meal ...
IFF and BASF Announce Strategic Collaboration to Drive Next-Generation Enzyme and Polymer Innovation
IFF (NYSE: IFF) — a global leader in flavors, fragrances, food ingredients, health and biosciences — announced a strategic ...
Researchers improved an enzyme, rlevblg1, which breaks down sugar into gut-healthy fructooligosaccharides. By attaching it to ...
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