As the air cools and foliage turns, we're making these deliciously hearty stews for a cozy dinner. Whether you're in the mood for a slow-cooked beef and vegetable stew or looking for tasty ways to ...

Community Servings will offer an unforgettable evening on Thursday, Nov. 13, at the nonprofit’s headquarters at 179 Amory St. in Jamaica Plain to honor legendary chef and philanthropist Jacques Pépin ...

Jacques Pépin demonstrates the many takes it takes to perfect a recipe. License Revoked! State takes action against local car dealership James Comey strikes back Spectrum launches bold new offer as ...

Things got chaotic in the kitchen as I attempted to make Jacques Pépin’s Mont Blanc dessert! From unexpected mishaps to moments of pure confusion, this classic French chestnut cream treat turned into ...

No better person to help Oceania Cruises celebrate the reprisal of its signature French restaurant than the great man himself: Jacques Pépin. While the ship was in Boston on Monday, Pépin cut a ribbon ...

Mix meat, flour, salt, pepper and cumin in slow cooker. Add garlic, potatoes, carrots, pearl onions and celery along with paprika and cayenne pepper. Gently fold in mushrooms. Pour in broth and set ...

Poached Salmon, Rillettes of Rabbit, Veal and sponge cake. Jacques and Claudine create a French-American "fusion" celebration of the Independence Day and Bastille Day. A whole, poached Salmon is an ...

This one-pot savory root vegetable stew is a warm, rich dinner made with mushrooms, carrots, and turnips. It’s cozy, simple, and perfect for chilly nights. This recipe comes from 5-Ingredient Vegan ...

Where does the name pumpkin come from? The word “pumpkin” comes from the Greek word “peopon,” which translates to “large melon,” says Lori Shemek, PhD, CNC, a nutrition and weight loss expert and ...

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