Seven Hoosiers make the cut for the prestigious James Beard Awards, recognizing the best food professionals in the country.
At last year’s James Beard Awards, 10 Michigan restaurants were honored as semifinalists, but only one advanced to nominee status: chefs Jennifer Blakeslee and Eric Patterson of Cooks’ House in ...
The James Beard Awards shine a spotlight on Claudia Vindiola. Learn more about her nomination and La Frida Mexican Grill.
The Jewish deli restaurateur has a chance to win one of the culinary industry's highest honors.
Photo by Eliesa Johnson for James Beard Foundation The James Beard Awards have been around since 1991, recognizing culinary ...
Known for its seasonal, rotating menu the restaurant celebrates Michigan's vegetables, fruit, fish and livestock all sourced ...
Its proprietor is Reimer Priester, who also owns French-inspired coffee shop and cocktail bar Cafe Sous Terre in Midtown and ...
🔎 Below: Illinois is investigating claims the landlord of a South Shore apartment complex raided by ICE last fall tipped off federal agents in an attempt to “intimidate and coerce the building’s ...
Three Kentucky-area chefs, including a well-known Louisville restaurateur, and one bar were named semifinalist for the 2026 ...
In this edition of the Dish dining newsletter, dining critic Rachel Bernhard celebrates Milwaukee's 2026 James Beard Award semifinalists.
Five Birmingham chefs and restaurants have been included in the semifinals for the prestigious culinary awards.
A Louisville chef and area bar have been named semifinalists for prestigious awards in the restaurant industry.
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