Gary Usher is to launch a Kickstarter campaign to raise £50,000 to support the growth of bakery Usher’s Bakehouse. The chef, ...

Last year the Premier Inn operator announced plans to convert 112 branded restaurants into bedrooms and exit 126 restaurants ...

Pignut restaurant in Helmsley is set to relocate to a 12 th century inn in the heart of the North York Moors. The venue, ...

Head chef Will Faris, formerly of the Dairy and the Ritz, and head baker Jo Garner, previously of Mountain and E5 Bakehouse, ...

Korean restaurant Dongnae in Bristol and Ember at No 5 in Cardiff are among eight new restaurants that have been added to the ...

Hotel RevPAR (revenue per available room) weakened across most markets in March, with Manchester experiencing the steepest ...

Within the pub giant's financial results chief executive Nick Mackenzie highlighted the impact of cost increases implemented ...

Dishoom is to open its first restaurant in Glasgow this summer having agreed terms to take a site in Nelson Mandela Place.

Cardiff-based Brains Brewery has launched a new dark beer called Boudicca. The 5% abv porter is inspired by the British ...

British brasserie brand Browns is to close its original Brighton restaurant. The group, which has 26 UK venues and is part of ...

Neat Burger set out to revolutionise fast food, but the vegan chain closed its final restaurants this month. Is it symptomatic of a wider decline in plant-based restaurants?

Candidates are becoming more choosy about where they work, and they want a business that looks after the environment as well ...