The Ahi Avocado Salad places sashimi-grade ahi tuna on spring mixed greens with avocado, kale slaw, cucumber, carrots, tomatoes, edamame, cilantro, pickled ginger, toasted sesame seeds, and crispy ...

The Spicy Buffalo Cauliflower transforms humble cauliflower into crave-worthy bites by battering them in buttermilk, frying them golden brown, then tossing them in house-made sriracha buffalo sauce ...

This tuna steak recipe coats the barely seared fish in crushed peppercorns for a flavorful, elegant dish. We suggest a homemade, ponzu-ginger dipping sauce for a side, but feel free to experiment with ...

Tuna steaks are a delicious dinner when you want something satisfying and healthy, but it is a lean fish without much fat, which means it cooks very quickly. It is really common for people to ...

Board sauce is all about simplicity and flavor! Because the herbs are chopped fresh, you get a kind of instant marinade-meets-sauce that’s incredibly delicious. I love using a mix of parsley and ...

More than 3,000 pounds of the Kirkland Signature brand Ahi Tuna Wasabi Poke, sold at Costco deli sections on September 18 in more than 30 states, including Maryland, are being recalled due to a ...

This recipe features yellowfin tuna steaks marinated in a subtly sweet, herbal, and spicy mixture of soy sauce, ginger, brown sugar, lemongrass, and Thai chiles, and then seared to tender perfection.

2 tuna steak sandwiches on a plate with sliced tuna steak and flatbreads in background - Ksenia Prints/Tasting Table We may receive a commission on purchases made from links. These seared ahi tuna ...

We may receive a commission on purchases made from links. These seared ahi tuna flatbread sandwiches, brought to us by recipe developer Ksenia Prints, check all of the boxes. They're soft on the ...

Bonefish Grill has become my go-to spot for seafood that doesn’t break the bank while still feeling like a special night out. I’ve sampled nearly everything on their menu over the years, from ...

BATON ROUGE, La. (WAFB) - If you are looking for a “cooked” fish tartare dish, this fresh and spicy dip will definitely do the trick! It’s quick, easy yet sophisticated; it will impress everyone at ...

Tuna steak is one of those dishes that’s deceptively simple, but hard to get right. With a long history of being prepared and eaten in Japan, in recent decades, yellowfin tuna (aka ahi) has gained ...