Krispy Kreme is bringing its annual Chocomania back on March 19 — with three new doughnuts! In addition to the popular ...

Milton Hershey, influenced machines producing chocolate bars, that he adopted the technology to mass-producing ...

Faye Moffatt’s chocolates are an array of decadent flavours and dazzling designs, but she says that the recipe for good ...

Last summer, we here at Slate reported on a candy sensation that was sweeping—or, I guess more accurately, bumpily ...

Similar to Rolo’s (IYKYK) or a Cadbury Caramello, this new iteration on a classic has chocolate lovers going berserk. “I must ...

With Easter just a little over a month away, now is as good a time as any to start stocking up on Easter candy. Actually, it ...

For Kansas residents, Laura Little’s represents something beyond a place to satisfy sugar cravings. It stands as a testament ...

W hen I was a little kid, my favorite candy bar was 100 Grand. Every Halloween, I would strategically scrounge through trick-or-treat candy bowls looking for that bright red - not ...

Caramel is a rich, sweet ingredient that adds a smooth and buttery flavor to a variety of recipes. Whether drizzled over ...

If you’re ready to bite into a taste of spring, SNICKERS Eggs are back on shelves for a very limited time. You can purchase ...