I put 10 popular condiments to a blind taste test to see if expensive name-brand favorites are truly worth the higher price.

Harissa, the spicy North African condiment made from chiles, olive oil, garlic, and several herbs and spices, is beloved ...

Honey mustard may seem simple enough to pull off at home: It’s just a matter of whisking together the right amounts of honey and mustard, right? Think again, sauce-loving friends. The creamiest, ...

While the juice from one lemon wedge (6 grams) contains 0.06 mg of sodium, one tablespoon (15 grams) of bottled lemon juice contains approximately 3.9 mg of sodium, both of which are relatively ...

Which condiment packets are best? If you’re packing for a picnic, you don’t want to have to bring the whole bottle of ketchup with you. Condiment packets are perfect for meals on the go. Between ...

Mayo and mustard may be the go-to condiments of today, but if it were the '50s or '60s, you'd more than likely be spreading ...

Sometimes, a little dab will do ya. And with condiments, fast-food spots serve them in small packets because they know that we don’t need that much mustard for a cheeseburger. Plus, it’s prudent for ...

Condiment bottles are great for storing and dispensing all kinds of sauces and dressings. Home cooks and professional chefs can both take advantage of this simple piece of kitchen equipment that makes ...