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How Jacques Pépin's 3-Ingredient Cocktail Puts A Twist On A Classic Manhattan

Jacques Pépin may be most associated with French food -- but, with several decades in the culinary industry, he whips of a ...

Michael Symon returns to cook at Cordelia with Vinnie Cimino for Jacques Pépin dinner

Five years after Michael Symon’s Lola restaurant closed its doors amidst the pandemic, he returned to the kitchen at 2058 ...