Great recipes require the perfect combination of ingredients—biotechnology recipes are no exception. Researchers from Osaka ...

Researchers have engineered yeast to efficiently convert methanol into D-lactic acid, a key compound for biodegradable plastics and pharmaceuticals. By optimizing gene and promoter combinations, they ...

Researchers from Osaka Metropolitan University have discovered the ideal genetic “recipe” to turn yeast into a tiny yet ...

Discover six essential foods for better gut health, including yogurt, pineapple, garlic, onion, asparagus, and bananas, each ...

If you have ever stared at a moldy piece of bread and a fuzziness is viewed you are looking at colonies of spores. Spores ...

A new study suggests that fermented foods — such as yogurt, kimchi, and miso — may help reduce anxiety and depression by ...

A staple probiotic food, go for yogurt with live and active cultures ... Kimchi is a traditional Korean side dish made by ...

Great recipes require the perfect combination of ingredients — biotechnology recipes are no exception.Researchers from Osaka Metropolitan University ...

The starter ferments the sugar in the dough causing it to rise. Lactic acid bacteria can be found in fermented food like yogurt, kefir, pickles, sauerkraut and kimchi. Eating sour dough bread has ...