Pippal is scheduled to open in October at the Shops at Waterford plaza, filling a space left by Coco Cabana. It’s an expansion of the original Pippal (pronounced “people”) in Emeryville, backed by the ...
The biggest Cantonese restaurant in the U.S. opens in Castro Valley Marin’s famed Johnny Doughnuts will join Santana Row SingleThread owners opening 10-room hotel in Healdsburg Jack in the Box sells ...
The old Session Taco space in Leawood’s Park Place shopping center has been dark for the past several months. But as of Wednesday, the lights are on and kitchen equipment is humming again, though ...
Draper’s Steak & Seafood, at 3936 Blenheim Blvd. in Fairfax, is in a location steeped in history. Next to Fairfax City’s Old Town Square, it was built on the former site of the super-popular Fairfax ...
A modern Chinese restaurant is closing after five years in East Colfax Avenue’s Bluebird District, its chef and owner said Friday. Christopher Lin, who opened Q House in May 2018, declined to discuss ...
GRAND RAPIDS, Mich. (WOOD) — A restaurant in Traverse City has landed on The New York Times’ list of the best restaurants in the country. Modern Bird sits on Front Street near Maple Street in downtown ...
Last month, Cracker Barrel ditched its new “woke” logo amid widespread backlash from many people, including President Trump, reverting instead to its longstanding illustration of an overall-clad “old ...
Modern Bird in Traverse City receives huge kudos for being named to the list of America's best. A recently released New York Times list names the 50 best restaurants in America right now. A 50-seat ...
Maintaining a high hygiene rating is crucial in Restaurant Tycoon 3. It boosts your establishment's overall rating, thereby improving your chance of attracting VIP customers and earning extra money ...
Cracker Barrel has served up a slice of rustic country and southern comfort to suburbia for more than 50 years, but now around 30 of the 660 stores will get a modern makeover — and fans have mixed ...
Chef Paolo Dungca’s modern Filipino restaurant, Kayu, closed on the H Street corridor at the end of June. But it didn’t take long to make a comeback. A more streamlined, casual version of the ...
When it comes to NYC dining, mom Jamie Boxer doesn’t kid around. The Brooklynite is one in the expanding pack of parents proudly “restaurant training” their tykes to eat, drink, be merry and behave in ...
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