Slushies, Health Risks and sugar alcohol

Sugar-Free Slushies Pose Serious Health Risks to Young Children
Sugar-free slushies may seem like a healthier choice when it comes to drinks/beverages, but a new study reveals the harmful side effect of having this drink at a young age.
Sugar-Free Slushies Can Make Kids Seriously Ill, Experts Warn
Children 7 and younger suffered a sudden sharp drop in blood sugar, reduced consciousness and a build-up of acid in their blood within an hour of downing slushies containing glycerol, researchers reported March 11 in the journal Archives of Disease in Childhood.
Why are public health experts calling for new warnings on sugar-free slushies?
Bright, multi-coloured, fruit-flavoured slushie ice drinks sold in cinemas, parks and soft-play settings are made to appeal to children. However, in recent years there have been numerous reports of children taking ill after consuming sugar-free versions of them, which contain glycerol.
Sugar-free slushies can make young kids seriously sick, new study suggests
Nearly all of the children in the study -- 94% -- experienced a drop in consciousness, 95% had dangerously low blood sugar, and 94% developed a buildup of acid in the body. Other symptoms included low potassium levels, excessive fat levels in the blood, and high levels of glycerol in the urine.
Sugar-free Slushies Can Have Toxic Effects on Young Kids, Study Finds
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Sugar-free slushies can make children seriously sick
Across the UK and Ireland in recent years, there has been an increase in kids becoming seriously ill soon after drinking sugar-free slushies. A new study has pointed the finger at glycerol, a compound that’s used as a sugar substitute and,
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