This seared salmon with summer vegetables is a fresh, flavorful dinner that’s perfect for warm nights and was named one of ...

The eating plan has become a favorite among several high-profile government officials, but it’s about much more than fermented cabbage. Korin Miller has spent nearly two decades covering food, health, ...

Jennifer Garner may be best known for her acting, but she has another talent that’s come into the spotlight in recent years — cooking. Although Garner calls her social media-based cooking series the ...

Now is the time for backyard barbecues, breezy dinner parties, and other laid-back entertaining opportunities. Hosting in style is easy when you have the right gear, and Pottery Barn is brimming with ...

This tender snacking cake features a rich olive oil cake infused with lemon basil, soaked with citrus syrup, and topped with a tangy lemon glaze. Ann Taylor Pittman is a Senior Food Editor at Food & ...

You’ll never go back to the stove. Neala Broderick is a Brooklyn-based food writer exploring the stories behind what we eat and why. She began working in restaurants at 14 and has since covered food ...

Celebrity chef Maneet Chauhan serves Indian cuisine with Southern influences onboard Virgin Voyages’ Valiant Lady in her new ...

My heart breaks at the thought of all the neglected cast iron cookware out there, stacked on thrift store shelves or buried in kitchen cabinets, dreaming of being restored, seasoned, and back on the ...

After taste-testing chickens from 10 grocery chains, one contender came out on top. Andi Breitowich works across digital and print magazines covering health, fitness, nutrition, and the latest trends.

Berries are at their peak right now, which means a lot of us have some cartons hanging out in our refrigerators. Even when they’re in season, they’re still a spendy fruit, whether you’re buying ...

During our tests, Le Creuset outperformed 21 other grill pans and earned the title of “Best Overall.” We came to this conclusion after cooking grilled cheese sandwiches, eggplant slices, chicken ...

Brierley is a dietitian nutritionist, enthusiastic home cook and product tester. She has been a contributor to EatingWell since 2008 and previously served as the Food & Nutrition Director for Cooking ...