The Korean food chain brought on four fast casual vets to lead operations, marketing, finance and development.

The aggregator is looking to grow its autonomous delivery operations outside of college campuses, starting with a pilot ...

Paul Damico, former Fuzzy’s Taco CEO, succeeds Jim O’Reilly as the restaurant company embarks on its next growth phase, which ...

The chain is testing the assistant manager role — a step between hourly shift supervisor and salaried manager — at 62 stores ...

Layne’s is the latest brand to bet on chicken fever and franchising to catapult it to national status — but the competitive ...

The customizable solutions can answer diner questions, ask follow-ups and book reservations, reflecting restaurant interest ...

DC London Pie has entered administration to manage its debt, but Yum Brands will continue to run 64 of the operator’s ...

Behind off-the-wall creations like the Hangover Burger is a sophisticated vetting and development system, Director of ...

ABM Industries veteran Earl Ellis brings 30 years of financial leadership experience to the fast casual chain, which is in ...

As the Mediterranean fast casual segment grows, franchised chains like Taim and Taziki’s are competing to see who will emerge ...

Expanding across borders introduces a unique set of challenges for QSR operators. Regulations, consumer expectations, labor ...

If there’s one theme dominating the restaurant industry in 2025, it’s food costs. In Restaurant365’s 2025 State of the ...